SPECIALS

SPECIALS

MALVAR Alto De Poiz Guadalajara, Spain 16 6oz. / 23 9oz. / 64btl. ASPARAGI asparagus, apricots, sunflower shoots and seeds, honeyed goat’s cheese FICHI AL FORNO Speck wrapped baked figs, gorgonzola dolce, pea shoots BROCCOLI local broccoli, sweet pepper agro-dolce, olives, salami, ricotta salata VITELLO TONNATO cold veal terrine, tuna-caper mayo, pickled red onions GNOCCHI DI PATATE braised veal sugo, peas, marjoram, cream, parmesan PIZZA GABAGOOL traditional 12” capacollo, hot cherry peppers, pecorino

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